Montalbano

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Watching an episode of Montalbano, my favourite detective, last night, it dawned on me that food plays as much of an important role in the stories as it does in my novels. Their preference of course is pasta where my characters prefer a sausage roll or occassion Scotch pie.
Interesting I thought.

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Published by Alan Addison

Before graduating in English Literature at the University of Edinburgh in 1995, I worked as a master joiner/carpenter. Following graduation from university, I studied for a post-graduate diploma in Community Education and worked as a literacy tutor in Community Learning and Development. I have gained education awards and published an academic paper on the use of Scots language in family literacy work. I have produced teachers' notes for the Scottish Book Trust. My first work of fiction, Justified Sinner, was completed in 2016. Since then I have published three more novels in the JP Associate series.

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